Mission Barns

Mission Barns

Berkeley, California, United States

Team size: 51 - 200

Sector: Food and agriculture

About Mission Barns


Founders: Eitan Fischer

Founded date: 2018

Company revenue: US$ 10 - 50 million

Investors: Better Ventures, Cantos, Global Founders Capital, Humboldt Fund, Lever VC

Company stage: Series A

Mission Barns is making the juicy, savory meats they all love in a sustainable, more efficient way. At Mission Barns, they are cultivating animal cells to sustainably grow meat without the negative impacts of intensive animal agriculture. They start with a handful of cells from select animals, grow them in a nutrient-rich environment, and harvest delicious, savory meat. Working at the convergence of biotech and food science, they’re on the path to creating a more sensible food system for the world.

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2 jobs at Mission Barns

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